Our Structure & People

The Association is composed of:

  • An Executive Committee
  • An All Members Committee
  • A Technical Committee
  • A Secretariat

The Executive Committee is responsible to the Membership for the management of the daily affairs of the Association.

The All Members Committee meets quarterly to consider current issues and the direction of the association.

The Technical Committee meets four times a year, and ad-hoc Technical Working Groups are set up when required and report back to the Technical Committee with recommendations on specific issues.

The abim Secretariat is based in the offices of the Food and Drink Federation (FDF) – www.fdf.org.uk in London.

Who we are

President – David Amos 

1st Vice President – Tim Clarkson
2nd Vice President – David Cooper
Honorary Auditor – Dan Parkin
abim Technical Chair  – Olatunde Ray-Odekeye
Vice Chair abim Technical Committee – Jonquil Dawson

fedima Representatives:

Sustainability Committee - James Slater
Market and Communications Committee - Philippa Knight
Technical Committee – Olatunde Ray-Odekeye

David Amos - abim President

David Amos - abim President

Olatunde Ray-Odekeye - abim Technical Chair

Olatunde Ray-Odekeye - abim Technical Chair

Our Association Structure

abim sub committee and sub group reporting protocols

Structure